Smoked Ham, Potato And Corn Chowder

Smoked ham, potato, and corn chowder is a hearty and flavorful soup that’s perfect for chilly days. Here’s how to make it:

Ingredients:

1 cup smoked ham, diced
4 cups potatoes, peeled and diced
1 cup onion, finely chopped
1 cup celery, chopped
1 cup carrots, diced
2 cloves garlic, minced
4 cups chicken broth
1 can (15 ounces) creamed corn
1 can (15 ounces) whole kernel corn, drained
2 cups milk
1/2 cup all-purpose flour
1 teaspoon dried thyme
1 bay leaf
Salt and black pepper, to taste
2 tablespoons butter
Chopped fresh parsley for garnish (optional)
Instructions:

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