Neiman Marcus Cake

° 1 packet icing sugar (about 4 cups)
° 8 ounce package cream cheese, soft
Preheat the oven to 350 degrees. Grease (I’m using pam) a 9″ x 13″ baking dish.
In a bowl, combine cake mix, 2 eggs, and melted butter. It spreads to the bottom of the pan as a “crust” layer.
In another bowl, beat the powdered sugar, remaining 2 eggs, and cream cheese until smooth with an electric mixer. Spread over crust mixture.
Bake for 35-40 minutes, until edges are browned and centered (it will still be slightly wobbly in the center).
Cool on counter for 30 minutes, then refrigerate for 2 hours, up to 2 days.
These delicious bars are gooey, rich, and perfect for any occasion.
Enjoy !