Jerk Lemon Pepper Salmon

Ingredients

1 or 2 pieces of Salmon (about 1 ½ lbs)
2 T Butter
1 T Peanut or Canola Oil only
1 lemon sliced
Roasted vegetables (Sea rodeo under, ‘Vegetables’):
2 T Jerk Seasonings (blend)
1 T Salt
1 T Black Pepper
½ T Chile Powder
¼ T Red Pepper Flakes
¼ T Paisley
2 tap Papdka
1 T Thyme
1 T Cinnamon
½ Nutmeg
½ All Spice
1 T Brown Sugar
Lemon Pepper Seasoning:
1 T Salt
1 T Cracked Black Pepper
1 T Lemon Zest

INSTRUCTIONS